Dwayne “The Rock” Johnson can now boast an unusual new culinary honor after helping to create the world’s largest seven-layer dip.
The Rock recruited employees at his Seven Bucks Studios in Los Angeles to put together the monster appetizer, which was constructed in a giant glass fish tank on Friday as a Guinness World Record official looked on.
The dip, which consisted of 153.6 pounds of refried beans, 76.8 quarts sour cream with 9.6 pounds of seasoning mixed in, 76.8 pounds of cheese, 38.4 quarts of guacamole, 38.4 quarts tomatoes, 19.2 quarts green onions, and 37.2 quarts of black olives, set a new record as the dish weighed in at 540 pounds, beating the previous best of 440.9 pounds. The feat was filmed and posted on YouTube. The Rock said the big dip was donated to charity to help feed those in need. It’s not the first Guinness World Record Johnson has set – he also managed to take the most selfies in three minutes after racking up 105 photos with fans at the London premiere of his San Andreas movie in 2015.